About Us

Our Story

Founded in 1922, Inland Valley Meats (formerly Far West Meats) has been providing high-quality meat products at affordable prices for over 100 years. Our mission has always been simple: offer customers the best value without compromising on quality.

We partner with family-owned, minority-owned meat companies that manufacture our products to the highest standards. These trusted partners allow us to focus on delivering fresh, flavorful meats to our customers while supporting small, local businesses.

For nearly a century, we’ve proudly supplied products to major retailers, school districts, restaurants, catering services, local markets, and directly to consumers through e-commerce, fundraisers, and our company store.

Our Mission Statement

At Inland Valley Meats, we are committed to delivering exceptional service and high-quality meat products at the most affordable prices every day.

General Information

Founded by Thomas Serrato in 1922, our company began by selling meat directly to customers at unbeatable prices. In 1962, we expanded into the wholesale market, supplying restaurants and small meat markets. Today, Thomas Serrato III continues the family tradition, bringing the same great taste and quality directly to consumers, both in stores and online.

Our signature smokehouse flavor has been a centerpiece of Southern California barbecues for over 90 years.

Our sister company, Totally Raw, specializes in raw pet food and dog treats made from high-quality, natural ingredients. Totally Raw shares our commitment to quality and safety, supplying pet owners with nutritious options that are locally sourced, responsibly manufactured, and formulated to promote health and wellness for dogs and cats.

Proudly Based in Colton, California

Inland Valley Meats is proud to call Colton, California our home. Nestled in the heart of the Inland Empire, Colton is a vibrant community with a rich history dating back to the late 1800s. The city is known for its strong local businesses, community spirit, and diverse culture, all of which reflect our company’s values. Being based in Colton allows us to stay connected to our customers, support local initiatives, and contribute to the economic and social vitality of the region.

Food Safety

Although Inland Valley Meats does not manufacture its own products, all our partners adhere to strict food safety standards and are USDA regulated. We carefully select partners that implement HACCP plans and other quality systems to ensure that every product meets or exceeds industry standards.

Certifications

Many of our partners hold certifications such as:

• Certificate of Organic Registration – California Department of Food and Agriculture State Organic Program

• Silliker Good Manufacturing Practices and Food Safety System Audit – Mérieux NutriSciences Certification LLC

These certifications ensure compliance with USDA regulations and industry best practices.

Where to Find Our Products

Business & Events:
We continue to supply restaurants, retail stores, local markets, catering services, food trucks, and city or county events.